Restaurant

On the second floor of the hotel, the Restaurant welcomes guests and outside customers in an attractive, cozy setting, perfect for any occasion: a relaxed dinner, a light lunch, a corporate event, or a special evening.

Piedmontese gastronomic tradition meets contemporary taste, creatively harkening back to its origins, offering dishes with a focus on flavors, quality, and presentation: a wide selection of appetizers, first and second courses, seasonal side dishes, and homemade desserts, to be savored with a rich selection of Monferrato and other local top-quality wines.

Tasting tours are also available, guiding you as your tastebuds discover the area's most authentic flavors.

The restaurant celebrates a passion for quality cuisine, where every detail is meticulously attended to, ensuring a genuine and refined taste experience.